Purple carrots make the most beautiful (and healthy) dippers.... ditch the chips and use these easy carrot chips to scoop up your favorite dip (hummus and guacamole are my faves!) Simply slice carrots at an angle, use thinner slices for more delicate chips, and thicker slices for more hardy scoopers. No need to bake, these taste delicious just as nature made them!
"Hey there :) I'm Jolene Goring, a Board Certified Holistic Nutritionist. My favorite part of getting my weekly organic box, is trying new fruits and veggies that I might not otherwise buy! Every week I create easy recipes featuring the organic produce in our weekly boxes. I love sharing delicious food ideas- and you can be sure that the recipes are not only tasty, but completely healthy too!" www.jolenegoring.com